Category Archives: Cookies

Madeleines

Make one recipe of Genoise batter and butter and flour two Madeleine pans (pans with forms like shells). Genoise batter 3 T. unsalted butter, melted 1 1/4 cups sifted cake flour 2/3 cup sugar 1/8 t. salt 2 large eggs, … Continue reading

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Brownies

This recipe only needs one bowl and can be mixed easily by hand. Pre-heat oven to 350. Ingredients 1/3 cup + 2 tablespoons softened butter 6 tablespoons cocoa powder (unsweetened) 1 cup sugar 2 eggs 1 teaspoon vanilla 3/4 cup … Continue reading

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Chinese Almond Cookies

Amber wrote this recipe out in elementary school and it’s still in my recipe box. These are really good cookies too. Pre-heat oven to 350. Ingredients 1 cup butter (the original recipe called for shortening) 1 cup sugar 1 egg … Continue reading

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