Monthly Archives: October 2015

Brewing Kombucha

I’ve been brewing kombucha for at least a year now. For George and me, brewing half a gallon a week is about right. My recipe is 4 tea bags, 1/2 cup organic sugar (to avoid GMO) and 2 quart jars … Continue reading

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A Barbie doll cake

When we were children, mom made doll cakes for my sisters and I on our birthdays. To me, it was sheer magic to watch her pipe buttercream icing and to see the doll’s dress appear as she worked (I felt … Continue reading

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